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Group ServSafe® Food Safety Manager Training 10-19 people
$105.00
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Product Details
Attentive Safety Food Safety Training teaches the ServSafe® Food Safety Manager Certification course 7 days a week. The ServSafe® Food Safety Manager course provides food safety training, exams and educational materials to food safety managers.
Training covers these topics and more:
The Importance of Food Safety
Good Personal Hygiene
Time and Temperature Control
Preventing Cross-Contamination
Cleaning and Sanitizing
Safe Food Preparation
Receiving and Storing Food
Methods of Thawing, Cooking, Cooling and Reheating Food
HACCP (Hazard Analysis and Critical Control Points)
Food Safety Regulations
And more
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Group ServSafe® Food Safety Manager Training 10-19 people
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